Matsu Apple, Date And Cranberry Crisp Recipe

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0 votes | 842 views
Servings: 6


Cost per serving $0.53 view details


  1. Preheat oven to 350 degrees F.In a large bowl combine all filling ingredients and toss to blend.
  2. Topping:In a food processor combine the oats, flour and cool butter.
  3. Pulse several times till mix resembles coarse meal.
  4. Transfer to a medium bowl and add in remaining topping ingredients.
  5. Stir till well blended.
  6. Assembly:Pour apple filling into a well buttered 91/2 by 8-inch baking dish.
  7. Mound topping over filling, covering it completely.
  8. Bake for 40 to 45 min till bubbly and golden brown.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 80g
Recipe makes 6 servings
Calories 299  
Calories from Fat 117 39%
Total Fat 13.24g 17%
Saturated Fat 6.87g 27%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 94mg 4%
Potassium 191mg 5%
Total Carbs 44.76g 12%
Dietary Fiber 2.8g 9%
Sugars 30.52g 20%
Protein 2.99g 5%
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