Matar Paneer Recipe - Mutter Paneer Recipe by Nisa

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Ingredients

Matar paneer can also be made with Tofu (soy paneer), Do check out Tofu manchurian Recipe
Instead of step by step tutorial I made a video and I hope you will like it and please take a moment to subscribe to my you tube channel.(thanks!)
Other recipes you may like:
Tandoori Roti:
Chapathi/Roti:
Precooked Roti:
Paneer Bhurji:
Paneer Pulav:
Paneer Butter Masala:
Matar Paneer Recipe - Mutter Paneer Recipe
PREP TIME:
5 mins |
COOK TIME:
15 mins |
AUTHOR::
NISA HOMEY
INGREDIENTS
Paneer: 250 gms, cubed
Onion: 2, sliced
Tomato: 2, sliced
Ginger: 1 inch, sliced
Garlic: 6 to 7 cloves, sliced
Cashewnuts: 1 1/2 tbsp
Kashmiri Chilli powder: 1 tsp
Kasuri Methi: 1 tsp
Organic Turmeric: 1/2 tsp
Garam Masala: 1/2 tsp
Cloves: 3
Mace: 1 small strand
Cinnamon: A very small piece
Cumin Seeds: 1/2 tsp
Water: 1 cup
Green peas: 1/2 cup, cooked
Cream: 1 tbsp

View Full Recipe at Cooking is Easy