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1 pd ground beef
1 large onion choppe1/3cup chopped green pepper
1 can condensed cream of mushroom soup undiluted
1 can conbensed tomatoe soup undituted
1 can 6 oz tomatoe paste
1 tsp salt
1/4 tsp dried oregano
1/4 tsp pepper
1/3 cup water
1 tbls worcestershire sauce
8 ozwide noodlexcooked and drained.
1 cup shredded ceddar cheese

Prep time:
Cook time:
Servings: 4 to 6
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Ingredients

Cost per serving $2.33 view details

Directions

  1. In a large skillet cook onions, green peppers a d grou d beef untill meat no longer pink drain. Stir in next 9 ingredients. Spoon I to a greased 3 qt. Baking d I sh, sprinkle with cheese.
  2. cover a d bake at 350* fot 45 minutes or until heated through.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 343g
Recipe makes 4 servings
Calories 662  
Calories from Fat 299 45%
Total Fat 33.55g 42%
Saturated Fat 14.83g 59%
Trans Fat 0.0g  
Cholesterol 108mg 36%
Sodium 1457mg 61%
Potassium 474mg 14%
Total Carbs 57.19g 15%
Dietary Fiber 1.7g 6%
Sugars 3.36g 2%
Protein 30.37g 49%
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