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Marshmallow Yam Casserole Recipe

Name: Marshmallow Yam Casserole
Ingredients: 3 c. canned sweet potatoes, liquid removed and mashed; 1/4 c. brown sugar; 1/2 teaspoon salt; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1 tbsp. butter, melted; 1/4 c. cream; 1 1/2 c. miniature marshmallows

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.21 view details

3 c. canned sweet potatoes, liquid removed and mashed
1/4 c. brown sugar
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon nutmeg
1 tbsp. butter, melted
1/4 c. cream
1 1/2 c. miniature marshmallows

Directions

Blend yams with sugar, salt, cinnamon, nutmeg, butter, cream and half the marshmallows with yams. Turn into a greased baking dish 9x13. Top with remaining marshmallows. Bake at 350 degrees for 20 min till mix is puffy and marshmallows delicately browned. Serves 6-8.

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Amount Per Serving	%DV
Serving Size 244g
Recipe makes 4 servings
Calories 352
Calories from Fat 64	18%
Total Fat 7.33g	9%
Saturated Fat 4.73g	19%
Trans Fat 0.0g
Cholesterol 18mg	6%
Sodium 437mg	18%
Potassium 638mg	18%
Total Carbs 70.2g	19%
Dietary Fiber 3.8g	13%
Sugars 33.73g	22%
Protein 3.97g	6%

Marshmallow Yam Casserole Recipe

Ingredients