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Marshmallow Specialties Recipe

Name: Marshmallow Specialties
Ingredients: 1 pound caramel candy; 1 can Eagle Brand lowfat milk; 1 stick butter; 1 lg. pkg. lg. marshmallows; 1 box Rice Krispies

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.55 view details

1 pound caramel candy
1 can Eagle Brand lowfat milk
1 stick butter
1 lg. pkg. lg. marshmallows
1 box Rice Krispies

Directions

In double boiler or possibly microwave, heat and mix caramels, Eagle Brand lowfat milk and butter. Dip marshmallows (one at a time) in caramel mix (I use a two prong fork), then roll in Rice Krispies. Put on waxed paper to cold and set. Store in refrigerator in an airtight container. Will keep for days. Enjoy!

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Amount Per Serving	%DV
Serving Size 105g
Recipe makes 10 servings
Calories 285
Calories from Fat 116	41%
Total Fat 13.31g	17%
Saturated Fat 7.22g	29%
Trans Fat 0.0g
Cholesterol 30mg	10%
Sodium 220mg	9%
Potassium 171mg	5%
Total Carbs 39.93g	11%
Dietary Fiber 0.0g	0%
Sugars 32.75g	22%
Protein 3.91g	6%

Marshmallow Specialties Recipe

Ingredients