Marinated Mushrooms Ii Recipe

Name: Marinated Mushrooms Ii
Ingredients: 2/3 c. wine vinegar; 2/3 c. extra virgin olive oil; 1 T parsley, minced; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon sugar; 1 T oregano; 1 T lemon juice; 2 pound sm. fresh mushrooms substitute 3-4 cans (4 ounce) mushrooms

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.94 view details

2/3 c. wine vinegar
2/3 c. extra virgin olive oil
1 T parsley, minced
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon sugar
1 T oregano
1 T lemon juice
2 pound sm. fresh mushrooms substitute 3-4 cans (4 ounce) mushrooms

Directions

Put together ingredients in large jar. Add in mushrooms. Cover and marinate for 4 hrs in refrigerator. Marinating overnight is even better.

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Amount Per Serving	%DV
Serving Size 79g
Recipe makes 4 servings
Calories 330
Calories from Fat 319	97%
Total Fat 36.04g	45%
Saturated Fat 4.98g	20%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 295mg	12%
Potassium 27mg	1%
Total Carbs 1.09g	0%
Dietary Fiber 0.2g	1%
Sugars 0.57g	0%
Protein 0.09g	0%

Marinated Mushrooms Ii Recipe

Ingredients