Marinated Green Beans Recipe

Name: Marinated Green Beans
Ingredients: 1 can (16-ounce) whole green beans; 1 can (16-ounce) artichokes; 1 can (8-ounce) water chestnuts Minced green onion; 1 c. Italian salad dressing; 1 ct (8-ounce) lowfat sour cream; 1/2 c. Mayonnaise; 2 tsp Lemon juice; 1 Tbsp. Horseradish; 1 tsp Dry mustard

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.26 view details

1 can (16-ounce) whole green beans
1 can (16-ounce) artichokes
1 can (8-ounce) water chestnuts Minced green onion
1 c. Italian salad dressing
1 ct (8-ounce) lowfat sour cream
1/2 c. Mayonnaise
2 tsp Lemon juice
1 Tbsp. Horseradish
1 tsp Dry mustard

Directions

Cut artichokes in quarters. Slice water chestnuts. Marinate beans, artichokes, water chestnuts and onion in salad dressing for several hrs.
Drain and serve cool with sauce made of remaining ingredients.

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Amount Per Serving	%DV
Serving Size 71g
Recipe makes 6 servings
Calories 333
Calories from Fat 301	90%
Total Fat 33.76g	42%
Saturated Fat 4.88g	20%
Trans Fat 0.0g
Cholesterol 3mg	1%
Sodium 653mg	27%
Potassium 38mg	1%
Total Carbs 8.48g	2%
Dietary Fiber 0.3g	1%
Sugars 5.9g	4%
Protein 0.46g	1%

Marinated Green Beans Recipe

Ingredients