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Marinated Chicken Grill Recipe

by CookEatShare Cookbook
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Servings: 4

Ingredients

Cost per serving $1.58 view details
  • 4 chicken breasts, boned
  • 2 onions, quartered
  • 1 green pepper, coarsely cut

Directions

  1. Can be made ahead - keeps weeks in refrigerator. 3 tbsp. honey 2 tbsp. white vinegar 1 1/2 teaspoon garlic pwdr 1 1/2 teaspoon ginger 1 1/2 teaspoon black pepper 3/4 c. salad oil

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Nutrition Facts

Amount Per Serving %DV
Serving Size 213g
Recipe makes 4 servings
Calories 264  
Calories from Fat 117 44%
Total Fat 12.97g 16%
Saturated Fat 3.74g 15%
Trans Fat 0.17g  
Cholesterol 89mg 30%
Sodium 90mg 4%
Potassium 421mg 12%
Total Carbs 5.76g 2%
Dietary Fiber 1.3g 4%
Sugars 2.68g 2%
Protein 29.78g 48%
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