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Marinated Charcoaled Flank Steak Recipe
by CookEatShare Cookbook
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Servings:
6
Ingredients
1/4 c. soy sauce
3 tbsp. honey
2 tbsp. vinegar
1 1/2 teaspoon garlic pwdr
1 1/2 teaspoon grnd ginger
3/4 c. salad oil
1 minced onion
Directions
Marinate 1 1/2 to 2 pound flank steak about 4 hrs (or possibly longer) in sauce. Grill over charcoal 5 min each side.