Marinated Charcoaled Flank Steak Recipe

click to rate
0 votes | 625 views
Servings: 6

Ingredients

Cost per serving $0.51 view details

Directions

  1. Marinate 1 1/2 to 2 pound flank steak about 4 hrs (or possibly longer) in sauce. Grill over charcoal 5 min each side.

Toolbox

Add the recipe to which day?
« Today - Mar 01 »
Today - Mar 01
March 2 - 8
March 9 - 15
March 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 70g
Recipe makes 6 servings
Calories 288  
Calories from Fat 239 83%
Total Fat 27.05g 34%
Saturated Fat 4.58g 18%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 601mg 25%
Potassium 70mg 2%
Total Carbs 11.88g 3%
Dietary Fiber 0.5g 2%
Sugars 9.71g 6%
Protein 1.04g 2%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment