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Marinade For Shish Kebab Recipe

Name: Marinade For Shish Kebab
Ingredients: 1 1/2 c. oil; 1/2 c. soy sauce; 1/4 c. Worcestershire sauce; 2 tbsp. dry mustard; 1/2 c. red wine vinegar; 1/3 c. freshly squeezed lemon juice; 1 clove garlic; 2 teaspoon parsley flakes; 1 tbsp. freshly grnd pepper

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.46 view details

1 1/2 c. oil
1/2 c. soy sauce
1/4 c. Worcestershire sauce
2 tbsp. dry mustard
1/2 c. red wine vinegar
1/3 c. freshly squeezed lemon juice
1 clove garlic
2 teaspoon parsley flakes
1 tbsp. freshly grnd pepper

Directions

Place all ingredients in an electric blender or possibly food processor with steel blade and blend about 1 minute. Keep refrigerated till ready to use. Pour this marinade over cubed meat for several hrs before arranging meat on skewers.
Less tender cuts of meat should marinate longer. This will keep several days when tightly covered in refrigerator. Makes 3 c..

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Amount Per Serving	%DV
Serving Size 76g
Recipe makes 10 servings
Calories 310
Calories from Fat 290	94%
Total Fat 32.85g	41%
Saturated Fat 2.45g	10%
Trans Fat 0.84g
Cholesterol 0mg	0%
Sodium 822mg	34%
Potassium 114mg	3%
Total Carbs 3.75g	1%
Dietary Fiber 0.4g	1%
Sugars 1.14g	1%
Protein 1.08g	2%

Marinade For Shish Kebab Recipe

Ingredients