Marinade For Barbecued Chicken Recipe

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0 votes | 1690 views
Servings: 8

Ingredients

Cost per serving $0.18 view details

Directions

  1. Place all ingredients in pan and bring to boil. Let cold and pour over chicken (cut up). Marinate for at least 4 hrs. This recipe will marinate four 2 1/2 lb. chickens.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 8 servings
Calories 303  
Calories from Fat 242 80%
Total Fat 27.34g 34%
Saturated Fat 2.03g 8%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 2643mg 110%
Potassium 49mg 1%
Total Carbs 14.54g 4%
Dietary Fiber 0.1g 0%
Sugars 14.06g 9%
Protein 0.13g 0%
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