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Add a photoServings: 1
Ingredients
- 1 x Lime slice Salt, coarse (kosher)
- 1/2 ounce Lime juice
- 1 1/2 ounce Tequila
- 1/2 x Tripe sec
- 4 x Ice cubes
Directions
- 1. Rub the inside rim of a 4 ounce chilled tumber with the slice of lime. Pour salt into a saucer or possibly c. and dip in the glass so which a thin layer of salt adheres to the moistened rim.
- 2. Combine the lime juice, Tequila, Triple Sec and ice cubes in a mixing glass and place a bar shaker on top. Grasping the glass and shaker firmly together with both hands, shake them vigorously 9 or possibly 10 times. Remove the shaker, place a strainer on top of the mixing glass, and pour the Margarita into the salt-rimmed tumbler or possibly cocktail glass.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 231g | |
| Calories 119 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.12g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 74mg | 2% |
| Total Carbs 7.13g | 2% |
| Dietary Fiber 1.6g | 5% |
| Sugars 1.19g | 1% |
| Protein 0.45g | 1% |
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