Margarita Pie Recipe

This easy recipe makes 2 pies.  Enjoy! Margarita Pie 1 tub Cool Whip (8 oz) 1 can frozen limeade juice (6 oz - or you can use lemonade) 1 can sweeten condensed milk 2 graham cracker pie crusts Thaw limeade slightly, but not completely - do not add water - mix with milk and Cool Whip.  Pour into pie crusts.  Chill in refrigerator (or freezer) until ready to serve.