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Maple Cranberry Carrots Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • sliced cooked carrots maple syrup dry cranberries minced shallot butter grated nutmeg salt and pepper

Directions

  1. Sweet Tart Side Dish
  2. To make maple-cranberry carrots, heat sliced, cooked carrots with maple syrup, dry cranberries, some minced shallot, and a bit of butter in a skillet. Cook, stirring, till the syrup is reduced and coats the carrots. Season the dish with grated nutmeg, salt, and pepper.

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