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Mandarin Fruit Salad Recipe

Name: Mandarin Fruit Salad
Ingredients: 2 pkg. orange Jello (3 ounce.); 2 c. boiling water; 1 pt. orange sherbet; 11 ounce. mandarin oranges, liquid removed; 13 ounce. pineapple tidbits, liquid removed; 1 c. coconut; 1 c. miniature marshmallows; 1 c. lowfat sour cream

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.15 view details

2 pkg. orange Jello (3 ounce.)
2 c. boiling water
1 pt. orange sherbet
11 ounce. mandarin oranges, liquid removed
13 ounce. pineapple tidbits, liquid removed
1 c. coconut
1 c. miniature marshmallows
1 c. lowfat sour cream

Directions

Mix last 5 ingredients together well and chill. Make Jellos; add in sherbet right away. Stir till melted (may be foamy). Put in ring mold till hard.
Unfold Jello on a dish larger than mold. Put small amount of mix all around edge. Pile rest in center.

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Amount Per Serving	%DV
Serving Size 280g
Recipe makes 6 servings
Calories 340
Calories from Fat 96	28%
Total Fat 11.05g	14%
Saturated Fat 7.07g	28%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 198mg	8%
Potassium 226mg	6%
Total Carbs 58.81g	16%
Dietary Fiber 2.4g	8%
Sugars 50.1g	33%
Protein 4.41g	7%

Mandarin Fruit Salad Recipe

Ingredients