Making Palm Sugar Sponge Cake Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 215g
Calories 351  
Calories from Fat 186 53%
Total Fat 20.65g 26%
Saturated Fat 6.25g 25%
Trans Fat 0.0g  
Cholesterol 746mg 249%
Sodium 253mg 11%
Potassium 265mg 8%
Total Carbs 18.17g 5%
Dietary Fiber 0.1g 0%
Sugars 11.7g 8%
Protein 23.19g 37%
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