Ingredients
- 3 Eggs, S-M size and at room temperature
- 130gr Sugar
- 200gr Very ripe banana (I used 3 S-M bananas)
- 150gr Flour
- 1/2 tsp Baking powder
- 1/2 tsp Vanilla essence
- 100gr Vegetable oil
- 1 cup of grated chocolates, coated with some flour (optional)
View Full Recipe at The Wanderer's Journal
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 301g | |
Calories 984 | |
Calories from Fat 755 | 77% |
Total Fat 88.79g | 111% |
Saturated Fat 47.3g | 189% |
Trans Fat 0.17g | |
Cholesterol 558mg | 186% |
Sodium 846mg | 35% |
Potassium 1313mg | 38% |
Total Carbs 58.5g | 16% |
Dietary Fiber 22.4g | 75% |
Sugars 12.01g | 8% |
Protein 34.73g | 56% |
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