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Ingredients
- 150gr Cake flour
- 4tbsp Cocoa powder
- 4 Eggs, separated
- 1/2 tsp Cream of tar-tar
- 150gr Sugar
- 60ml Liquid milk
- 80ml Vegetable or Canola oil
- For the chocolate ganache:
- 40ml Thickened or heavy cream
- 100gr Dark cooking chocolate, coarsely chopped
- 1tsp Instant coffee powder
View Full Recipe at The Wanderer's Journal
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 368g | |
| Calories 712 | |
| Calories from Fat 285 | 40% |
| Total Fat 31.85g | 40% |
| Saturated Fat 14.15g | 57% |
| Trans Fat 0.01g | |
| Cholesterol 778mg | 259% |
| Sodium 587mg | 24% |
| Potassium 845mg | 24% |
| Total Carbs 76.46g | 20% |
| Dietary Fiber 2.8g | 9% |
| Sugars 56.21g | 37% |
| Protein 30.31g | 48% |
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