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Make your own Italian cherry wine (visciolato) - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 kg of pitted cherries	3 1/2 oz	$6.99 per pound	$1.54
0.5 kg of sugar	1 3/4 oz	$1.44 per pound	$0.16
1 liter of red wine	0.1 l	$0.35 per fluid ounce	$1.18
0.25 liters of liquor or alcohol (the alcohol sold in the pharmacy is not fit for consumption).	0.03 l	$0.20 per fluid ounce	$0.17
Total per Serving			$3.05
Total Recipe			$30.52