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Macaroons Tv Food Network Recipe

by Global Cookbook

Ingredients

1/2 lb Finely grnd almonds 1/2 lb Sugar

1/2 tsp Pure almond extract 3 x Unbeaten egg whites

Directions

1. Preheat oven to 325 degrees. Combine almonds, sugar and almond extract.
2. Add in egg whites till all ingredients are thoroughly mixed. Line a cookie sheet with parchment paper. Put the batter into a pastry bag and squeeze out small thick drops about the size of a half dollar, 2 inches apart. Bake 25 to 30 min. Cold.
3. Yield About 2 Dozen Macaroons BAKERS' DOZEN BETH

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