Macaroon Nut Crust For Chocolate Sunday Pie Recipe

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0 votes | 954 views
Servings: 2

Ingredients

Cost per serving $0.89 view details
  • 1 1/2 c. coconut macaroon cookies, crumbled
  • 1/2 c. minced walnuts
  • 1/4 c. butter, melted

Directions

  1. Mix all above and press firmly to bottom and sides of 9 inch pie pan. Bake at 350 degrees for 10 min. Cold.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 41g
Recipe makes 2 servings
Calories 290  
Calories from Fat 274 94%
Total Fat 31.6g 40%
Saturated Fat 15.38g 62%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 164mg 7%
Potassium 65mg 2%
Total Carbs 1.82g 0%
Dietary Fiber 0.9g 3%
Sugars 0.36g 0%
Protein 2.25g 4%
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