Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
3/4 - 1 c. butter 1 tablespoon
$3.99 per 16 ounces
$0.22
1/4 c. white wine 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
1 1/2 tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.04
1 medium onion, chopped 1/8 onion
$0.79 per pound
$0.02
1/2 teaspoon marjoram 0.06 teaspoon
$6.49 per 1/3 ounces
$0.03
1/2 teaspoon basil 0.06 teaspoon
$2.59 per cup
$0.00
1 can baby clams 1/8 can
$3.09 per 6 1/2 ounces
$0.89
1/2 pound bay scallops 1 oz
$9.99 per pound
$0.62
1/2 pound sm. shrimp, cleaned and deviened 1 oz
$6.99 per pound
$0.44
Total per Serving $2.35
Total Recipe $18.79
Email Recipe Cost
or Close