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Lychee Appetizer Recipe

Name: Lychee Appetizer
Ingredients: 1 can (20 ounce) lychee, liquid removed; 1 Tbsp. Salted cashews, minced; 2 1/2 ounce Crabmeat, (canned or possibly fresh, cooked); 1 Tbsp. Mayonnaise; 1 tsp Shoyu; 1 x Green onion minced; 2 tsp Lemon juice Red ginger, garnish

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.67 view details

1 can (20 ounce) lychee, liquid removed
1 Tbsp. Salted cashews, minced
2 1/2 ounce Crabmeat, (canned or possibly fresh, cooked)
1 Tbsp. Mayonnaise
1 tsp Shoyu
1 x Green onion minced
2 tsp Lemon juice Red ginger, garnish

Directions

Combine everything but lychee and ginger. Pack mix into lychee. Top each lychee with red (good luck color) ginger . Refrigeratewell. Arrange on shredded lettuce and serve.

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Amount Per Recipe	%DV
Recipe Size 409g
Calories 421
Calories from Fat 155	37%
Total Fat 17.79g	22%
Saturated Fat 2.87g	11%
Trans Fat 0.0g
Cholesterol 63mg	21%
Sodium 668mg	28%
Potassium 867mg	25%
Total Carbs 52.29g	14%
Dietary Fiber 4.4g	15%
Sugars 44.55g	30%
Protein 18.86g	30%

Lychee Appetizer Recipe

Ingredients