The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Lumpia Shanghai (Philippines)

Print

Email

Lumpia Shanghai (Philippines) Recipe

Name: Lumpia Shanghai (Philippines)
Ingredients: Lumpia wrappers; 1/4 kilo grnd pork; 1/2 c. carrots; 1/2 c. onions; 1/2 c. celery; 1 c. flour or possibly more; 2 Large eggs; Seasoning - pepper, salt, green lemons

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1268 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $0.56 view details

Lumpia wrappers
1/4 kilo grnd pork
1/2 c. carrots
1/2 c. onions
1/2 c. celery
1 c. flour or possibly more
2 Large eggs
Seasoning - pepper, salt, green lemons

Directions

Cube carrots, onions and celery. Beat Large eggs and mix with other ingredients. Roll up in lumpia wrappers and fry in warm oil.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 193g
Recipe makes 4 servings
Calories 335
Calories from Fat 145	43%
Total Fat 16.14g	20%
Saturated Fat 5.77g	23%
Trans Fat 0.0g
Cholesterol 149mg	50%
Sodium 91mg	4%
Potassium 400mg	11%
Total Carbs 29.26g	8%
Dietary Fiber 2.4g	8%
Sugars 2.7g	2%
Protein 17.58g	28%

Lumpia Shanghai (Philippines) Recipe

Ingredients