Print
Email
Add a photo| Tags: |
Ingredients
- 1 Cup Splenda
- 1 Cup Brown "Sugar" Splenda
- 1/2 Cup Vanilla
- 4 Logs Neufchatel Cheese- Very Soft
- 2 Bags Whipped Topping
- 1 Pint Skim Milk (16oz)
Directions
- Mix the two Splendas and the Skim Milk in a mixing bowl.
- Add the Neufchatel Cheese and mix on low speed.
- Add the vanilla and whipped topping and mix on low speed.
- Turn the speed up to medium and mix for 1-2 minutes.
- Put Graham meal in up, fill with Cheesecake mix, top with a little whipped topping, and add some Graham crumbs.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
