This is a print preview of "Low Fat Alfredo" recipe.

Low Fat Alfredo Recipe
by Global Cookbook

Low Fat Alfredo
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  Servings: 6

Ingredients

  • 1 Tbsp. Butter
  • 1/4 c. All-Purpose Flour
  • 3 c. Low-Fat (1%) Lowfat milk
  • 1 tsp Salt
  • 1/2 tsp Pepper pn Nutmeg
  • 3/4 c. Grated Parmesan Cheese
  • 1 lb Cooked Fettuccine

Directions

  1. Heat butter. Add in flour; cook, stirring, 1 minute. Whisk in lowfat milk, salt, pepper and nutmeg. Bring to boil, whisking; reduce and simmer, stirring occasionally, 5 min. Toss with cheese and cooked pasta. -