Low Carb Peanut Butter Cups Recipe

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Ingredients

  • Low Carb Peanut Butter Cups Author: Marlene Baird Nutrition Information Serving size: 33
  • Calories: 9
  • Fat: 0.2
  • Carbohydrates: 1.7
  • Sugar: 0.8
  • Sodium: 12 mg
  • Fiber: 0.7
  • Protein: 1.0
  • Cholesterol: 2 mg
  • Prep time: 15 mins Cook time: 1 hour Total time: 1 hour 15 mins

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 42g
Calories 108  
Calories from Fat 17 16%
Total Fat 1.84g 2%
Saturated Fat 0.25g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 248mg 10%
Potassium 217mg 6%
Total Carbs 32.36g 9%
Dietary Fiber 14.7g 49%
Sugars 2.8g 2%
Protein 4.88g 8%
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