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Low Carb Pancakes Recipe

by Global Cookbook

Ingredients

1/2 c. grnd flax seed meal 1/4 tsp baking pwdr 2 x Large eggs

2 Tbsp. oil or possibly melted butter 3 Tbsp. cottage cheese - (heaping) 1/4 c. cream

Directions

1. Mix all ingredients together. You may need to add in a little water to thin.
2. Fry as you would regular pancakes.
3. This recipe yields 8 pancakes.
4. Yield: 8 pancakes

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