Low Cal Pineapple Cheese Pie Recipe

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0 votes | 7459 views
Servings: 6

Ingredients

Cost per serving $0.66 view details

Directions

  1. Blend cheese, egg whites, Sweet and Low, lemon juice and vanilla in food processor. Dissolve geletin in pineapple juice, Blend into cheese mix. Stir in pineapple and cinnamon.
  2. Spray 9" pie plate with Pam. Sprinkler wheat germ over. Pour in cheese mix, Bake 30 minutes. at 350. Let cold before cutting,

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Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 6 servings
Calories 161  
Calories from Fat 33 20%
Total Fat 3.74g 5%
Saturated Fat 1.38g 6%
Trans Fat 0.0g  
Cholesterol 13mg 4%
Sodium 344mg 14%
Potassium 149mg 4%
Total Carbs 20.79g 6%
Dietary Fiber 0.8g 3%
Sugars 16.44g 11%
Protein 10.71g 17%
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