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Ingredients
- 24 oz mesclun mix (mixed baby lettuces like mache, frisee, radicchio, spinach)
- 2 oz dried cranberries
- 2 oz almonds, sliced and toasted (Dan burns them a little bit on purpose)
- 1 teaspoon ground cinnamon
- 1 ounce vegetable oil
- 2 oz crumbled Stilton cheese (or blue cheese)
- 2 oz ruby port wine
- 2 oz raspberry vinegar
- 1 teaspoon sugar
- 1 oz water
- 5-10 dashes of Tabasco
- Salt and pepper to taste
View Full Recipe at Mangos Chili and Z
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 199g | |
| Calories 590 | |
| Calories from Fat 351 | 59% |
| Total Fat 40.37g | 50% |
| Saturated Fat 3.02g | 12% |
| Trans Fat 0.74g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 235mg | 7% |
| Total Carbs 58.43g | 16% |
| Dietary Fiber 7.4g | 25% |
| Sugars 42.22g | 28% |
| Protein 4.96g | 8% |
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