The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Lorraine's Easter Pie

Lorraine's Easter Pie Recipe

Name: Lorraine's Easter Pie
Ingredients: 3 lbs. Ricotta cheese; 6 Large eggs (at least); 1 stick pepperoni; 1/4 pound boiled ham; 1/4 pound salami; 1/4 pound prociutti; Grated cheese; Black pepper; 1/2 pound cooked spaghetti (broken up very sm.)

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 2268 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.35 view details

3 lbs. Ricotta cheese
6 Large eggs (at least)
1 stick pepperoni
1/4 pound boiled ham
1/4 pound salami
1/4 pound prociutti
Grated cheese
Black pepper
1/2 pound cooked spaghetti (broken up very sm.)

Directions

Preheat oven to 350 degrees. Grease dish lightly. Mix all ingredients together. Bake 350 degrees for 1 hour or possibly till golden. Makes its own crust.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 178g
Recipe makes 12 servings
Calories 331
Calories from Fat 163	49%
Total Fat 18.15g	23%
Saturated Fat 9.96g	40%
Trans Fat 0.0g
Cholesterol 165mg	55%
Sodium 395mg	16%
Potassium 255mg	7%
Total Carbs 19.36g	5%
Dietary Fiber 0.6g	2%
Sugars 1.27g	1%
Protein 21.88g	35%

Lorraine's Easter Pie Recipe

Ingredients