London Broiled Steak Recipe

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Great Sunday Supper for the entire Family to enjoy!

Prep time:
Cook time:
Servings: 6


Cost per serving $16.88 view details


  1. Line a broiler pan with aluminum foil, add marinated seasoned meat and place on the second position rack of oven/broiler Cook to your desired doneness
  2. Slice after resting (10 minutes) on the bias (against the grain)
  3. Remove foil and add beef stock, ap flour and whisk until gravy thickens
  4. Serve with your favorite side dishes and enjoy.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 55g
Recipe makes 6 servings
Calories 86  
Calories from Fat 27 31%
Total Fat 2.99g 4%
Saturated Fat 1.04g 4%
Trans Fat 0.08g  
Cholesterol 29mg 10%
Sodium 164mg 7%
Potassium 248mg 7%
Total Carbs 3.39g 1%
Dietary Fiber 0.2g 1%
Sugars 1.45g 1%
Protein 10.66g 17%
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