The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Lois' Seafood Salad

Print

Email

Lois' Seafood Salad Recipe

Name: Lois' Seafood Salad
Ingredients: 1 pkg. med. shrimp, cooked; 1 pkg. cooked crab; 1/4 pound bean sprouts; 1 sm. Bermuda onion, minced; 2 hard boiled Large eggs, minced; Mayonnaise to taste; 1 sm. can water chestnuts, minced; Seasoning to taste

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 821 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $3.41 view details

1 pkg. med. shrimp, cooked
1 pkg. cooked crab
1/4 pound bean sprouts
1 sm. Bermuda onion, minced
2 hard boiled Large eggs, minced
Mayonnaise to taste
1 sm. can water chestnuts, minced
Seasoning to taste

Directions

Combine all ingredients in large bowl. Mix well. Chill.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 184g
Recipe makes 4 servings
Calories 280
Calories from Fat 32	11%
Total Fat 3.66g	5%
Saturated Fat 0.92g	4%
Trans Fat 0.0g
Cholesterol 114mg	38%
Sodium 393mg	16%
Potassium 560mg	16%
Total Carbs 45.76g	12%
Dietary Fiber 0.5g	2%
Sugars 1.42g	1%
Protein 15.55g	25%

Lois' Seafood Salad Recipe

Ingredients