Lobster Fra Diavolo Recipe

click to rate
0 votes | 1338 views
Servings: 4


Cost per serving $1.84 view details


  1. Plunge lobsters into large pot of boiling water and cook one minute to kill them. Remove from water and split lengthwise. Heat the oil in a large skillet, add in lobsters and cook gently for about 10 min. Add in the seasonings, herbs and tomatoes. Cover and cook an additional ten min, stirring often. Arrange a ring of cooked rice on a large serving platter. Put the lobster halves in the center and pour the sauce over them. Add in the brandy and blaze just before serving. Serves 4.


Add the recipe to which day?
« Today - Mar 01 »
Today - Mar 01
March 2 - 8
March 9 - 15
March 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner


Nutrition Facts

Amount Per Serving %DV
Serving Size 129g
Recipe makes 4 servings
Calories 239  
Calories from Fat 181 76%
Total Fat 20.52g 26%
Saturated Fat 2.85g 11%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 28mg 1%
Potassium 228mg 7%
Total Carbs 4.77g 1%
Dietary Fiber 1.3g 4%
Sugars 2.49g 2%
Protein 2.27g 4%
How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)


Leave a review or comment