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0 votes | 2749 views
Servings: 6

Ingredients

Cost per serving $7.36 view details

Directions

  1. Cook onion in butter till tender. Add in lowfat milk and cream cheese. Cook stirring occasionally till cheese is melted. Add in remaining ingredients. Heat and serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 173g
Recipe makes 6 servings
Calories 252  
Calories from Fat 158 63%
Total Fat 17.91g 22%
Saturated Fat 10.22g 41%
Trans Fat 0.0g  
Cholesterol 111mg 37%
Sodium 448mg 19%
Potassium 321mg 9%
Total Carbs 6.11g 2%
Dietary Fiber 0.1g 0%
Sugars 5.03g 3%
Protein 15.53g 25%
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