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Add a photoServings: 6
Ingredients
- 2 c. Fat-Free or possibly skim lowfat milk Egg substitue equivalent to 2 Large eggs
- 1 tsp Vanilla Sugar substitute equivalent to 1 tsp
- 4 slc Stale bread, cut into 1-inch cubes
- 2 Tbsp. Raisins
- 1/2 tsp Grnd cinnamon
Directions
- Combine lowfat milk, egg substitute, vanilla and sugar substitute in a bowl. Add in bread cubes and raisins; stir gently. Pour into a 1-qt baking dish coated with nonstick cooking spray. Sprinkle with cinnamon. Place in a shallow pan; add in 1-inch of water. Bake at 350 for 50 min or possibly till a knife inserted near the center comes out clean.
- Yields 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 46g | |
| Recipe makes 6 servings | |
| Calories 134 | |
| Calories from Fat 7 | 5% |
| Total Fat 0.8g | 1% |
| Saturated Fat 0.22g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 278mg | 12% |
| Potassium 81mg | 2% |
| Total Carbs 26.98g | 7% |
| Dietary Fiber 1.3g | 4% |
| Sugars 3.13g | 2% |
| Protein 5.13g | 8% |
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