Linguine con Sarde Recipe

I really love pasta. I could probably eat pasta for every meal every day. And, I love cooking pasta. I even love those hours-long processes involving making homemade pasta dough, rolling it, cutting it, drying it, and then cooking it while making a complicated sauce. But, the book I want to tell you about today is not about that kind of making pasta. This book is about regular pasta cooking or the kind you can do every day. It’s full of go-to, quick meals made from a well-stocked pantry. This is Back Pocket Pasta: Inspired Dinners to Cook on the Fly by Colu Henry, and I received a review copy. The book is intended to inspire creativity with what you have on hand rather than serve as a strict set of rules. There are pasta dishes for every…