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Lime Jello Pie Recipe

Name: Lime Jello Pie
Ingredients: 16 x graham crackers; 1/2 c. butter; 1 pkt lime jello; 1/2 pt whipping cream; 1 c. sugar; 2 x lemons; 1 can evaporated lowfat milk

by Global Cookbook

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Servings: 9

Ingredients

Cost per serving $1.15 view details

16 x graham crackers
1/2 c. butter
1 pkt lime jello
1/2 pt whipping cream
1 c. sugar
2 x lemons
1 can evaporated lowfat milk

Directions

Crush graham crackers, heat butter; blend and press into 9" pie plate.
Dissolve Jello in 1 c boiling water. Add in sugar and juice from lemons.
Then add in evaporated lowfat milk. Pour into crust and refrigeratetill hard. Top with whipped cream.

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Amount Per Serving	%DV
Serving Size 155g
Recipe makes 9 servings
Calories 526
Calories from Fat 205	39%
Total Fat 23.26g	29%
Saturated Fat 12.21g	49%
Trans Fat 0.0g
Cholesterol 57mg	19%
Sodium 493mg	21%
Potassium 236mg	7%
Total Carbs 73.83g	20%
Dietary Fiber 1.9g	6%
Sugars 46.09g	31%
Protein 7.46g	12%

Lime Jello Pie Recipe

Ingredients