Lime Chocolate Dessert Recipe

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0 votes | 631 views
Servings: 10

Ingredients

Cost per serving $0.91 view details

Directions

  1. Put together crumbs and butter and line a 9x13 inch pan. Refrigerate evaporated lowfat milk. Dissolve Jello in hot water. Refrigerate till partially set. Whip till fluffy. Stir in lime juice, lemon juice, and sugar. Whip lowfat milk and fold into jello. Pour jello mix over crumb crust. Refrigerate. Green food coloring may be added.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 120g
Recipe makes 10 servings
Calories 312  
Calories from Fat 107 34%
Total Fat 12.11g 15%
Saturated Fat 6.53g 26%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 253mg 11%
Potassium 170mg 5%
Total Carbs 48.22g 13%
Dietary Fiber 0.8g 3%
Sugars 37.78g 25%
Protein 4.75g 8%
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