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1/2 kg tiger prawns - remove head, gently pull out the veins; wash and pat dry.
1 lemongrass - - chopped
3-4 kaffir lime leaves -tear into pieces
Salt to taste (only if needed)
Ingredients Per Serving Qty Common Price Price per Serving
2 red chilies - chopped 3/8 chilies
$1.99 per pound
$0.08
4 garlic - chopped 5/6 garlic cloves
$4.00 per pound
$0.02
1 inch ginger - chopped 0.2 ginger
$2.99 per pound
$0.00
1/2 tbsp dark soy sauce 1/3 teaspoon
$2.59 per 10 fluid ounces
$0.01
1/2 tbsp light soy sauce 1/3 teaspoon
$2.59 per 10 fluid ounces
$0.01
1 tsp sugar 0.2 teaspoon
$1.44 per pound
$0.00
3 tbsp oil 1 5/6 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/2 cup water 1 tablespoon
n/a
 
Total per Serving $0.15
Total Recipe $0.75
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