Lemon Pepper Chicken Recipe

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0 votes | 1298 views
Servings: 2

Ingredients

Cost per serving $2.00 view details
  • 1 pound chicken breast, thighs, quarters or possibly drumsticks
  • 1 T garlic salt
  • 1/2 T lemon pepper
  • 1/2 T salt-free herb seasoning (i.e. Spice Islands salt free lemon-herb seasoning)
  • 1/3 c. lemon juice
  • Vegetable oil

Directions

  1. Preheat oven to 350 degrees.Rinse chicken parts thoroughly. Season with garlic salt, lemon pepper, and herb seasoning.
  2. Heat oil in ovenproof frying pan. Brown seasoned chicken in oil (just sufficient oil to cover the bottom of the pan). Add in lemon juice, and cover. Bake in oven for 45 min, or possibly till done.
  3. Makes four 4 oz servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 224g
Recipe makes 2 servings
Calories 328  
Calories from Fat 152 46%
Total Fat 16.81g 21%
Saturated Fat 4.83g 19%
Trans Fat 0.22g  
Cholesterol 116mg 39%
Sodium 115mg 5%
Potassium 472mg 13%
Total Carbs 4.87g 1%
Dietary Fiber 0.4g 1%
Sugars 1.32g 1%
Protein 38.28g 61%
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