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Lemon Mint Dressing Recipe
by Global Cookbook
Avg. 0/5
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Servings:
8
Ingredients
8 ounce plain low-fat yogurt
2 Tbsp. lemon juice
2 Tbsp. finely snipped fresh mint
1/2 tsp grated lemon peel
1/4 tsp salt
Directions
Stir all ingredients together and chill, covered. Keeps up to one week. Stir before using.
Serving Ideas : Serve with fruit or possibly meat salads.
Yield: 1 c.