Lemon Ketchup Recipe

• 6 x limons, peeled
• 1/3 c. (75 ml) salt
• 3 Tbsp. (45 ml) shallots, finely minced
• 1 clv garlic, finely minced
• 3 1/2 Tbsp. (17 ml) grnd mace
• 1 tsp (5 ml) whole cloves, crushed
• 2 Tbsp. (30 ml) grnd ginger
• 1 tsp (5 ml) cayenne pepper
• 2/3 c. (150 ml) freshly grated horseradish
• 3 1/2 c. (825 ml) white vinegar

Directions