Lemon Herb Garden Salad Recipe

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0 votes | 389 views
Servings: 2

Ingredients

  • Whisk together well or shake together in a covered mason jar:
  • juice of 2 lemons
  • 4 tbsp olive oil
  • 4 tbsp honey
  • 2 tbsp dijon mustard
  • salt and pepper to season

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Nutrition Facts

Amount Per Serving %DV
Serving Size 131g
Recipe makes 2 servings
Calories 388  
Calories from Fat 244 63%
Total Fat 27.6g 35%
Saturated Fat 3.77g 15%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 173mg 7%
Potassium 101mg 3%
Total Carbs 39.46g 11%
Dietary Fiber 0.8g 3%
Sugars 35.75g 24%
Protein 0.96g 2%
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