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Lemon & Herb Baked Chicken Breasts - Recipe Cost

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Salt and Black Pepper, to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 (Halved) Chicken Breasts	1 chicken breasts	$3.49 per pound	$1.34
2 Lemons (sliced)	1/2 lemons	$0.80 per item	$0.40
1 Red onion Sliced	1/4 onion	$0.99 per pound	$0.18
One teaspoon Sage	1/4 teaspoon	$1.97 per 2 ounces	$0.01
One Teaspoon Rosemary	1/4 teaspoon	$2.59 per 1 1/4 ounces	$0.02
One teaspoon Thyme	1/4 teaspoon	$1.97 per 2 ounces	$0.01
One teaspoon Oregano	1/4 teaspoon	$3.89 per 3/4 ounces	$0.05
1-1/4 cups Chicken Stock (low sodium-or sub Chicken Broth)	1/4 cup	$1.19 per 14 1/2 ounces	$0.22
2 Tablespoon Butter (cut up into small cubes)	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
Total per Serving			$2.28
Total Recipe			$9.13