Lemon Chicken Breasts. "How Easy is That?" Recipe

Springtime and Lemons. Works for me! Thanks to my husband's efforts to nurture and take care of our Eureka and Meyer lemon trees, I can enjoy one of my favorite citrus flavors. I've been enjoying this season's shows on Food Network's "Barefoot Contessa" because she is featuring recipes from her recently released cookbook "How Easy Is That?"

This particular cookbook become one of my favorite choices when I am searching for inspiration for quick and flavorful meals. As Ina promised, this is a very easy recipe to make, and my whole family loved it.

We have an herb garden, and our thyme is thriving. you also need fresh garlic-- like 9 cloves!

Begin by zesting 2 lemons, and finely chopping the garlic. Next, squeeze 2…