Lemon Chicken And Coconut Milk Soup With Noodles Recipe

• 600 ml Coconut lowfat milk
• 2 x Chicken breasts, boneless and skinned
• 2 tsp Lemon zest, grated
• 2 x Lemon grass stalks, finely minced
• 2 x Spring onions, finely minced
• 2 x Fresh chillies, finely diced
• 1 x Lime, juice of
• 2 Tbsp. Fish sauce
• 2 Tbsp. Coriander leaves, minced
• 60 gm Coconut, toasted Noodles
• 600 ml Chicken stock

Directions