Lemon Chicken Recipe

• 12 oz skinless bonelss chicken breast
• 1 large egg beaten
• oil for deep frying
• Marinade
• 1 1 /2 tsp soy sauce
• 1/2 tsp sesame oil
• 1 tbsp cornstarch
• 1 tsp chinese rice wine or sherr
• Sauce
• 3 tbsp fresh lemon juice
• 2 tbsp plum sauce
• 2 tsp sugar
• 4 tbs water
• 1/2 tsp cornstarch
• pinch of salt to taste
• coating
• 1/4 cup flour
• 1/4 cup cornstarch
• 1 tsp baking sode

Directions