Lemon And Lime Dessert Sauce Recipe

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Servings: 1

Ingredients

Cost per recipe $4.92 view details

Directions

  1. Whisk sugar and cornstarch in small saucepan to blend. Add in 1 c. water and stir over medium heat till mix boils and thickens. Remove from heat. Add in butter and stir till melted. Whisk in lemon juice and lime juice. Cold sauce to room temperature. Stir in lemon and lime slices and vanilla extract. Add in food coloring, if you like.
  2. This recipe yields about 1 2/3 c..
  3. Comments: For a quick dessert, serve this tangy sauce over strawberries, purchased angel food cake or possibly some fat-free lb. cake.
  4. Yield: 1 2/3 c.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 769g
Calories 528  
Calories from Fat 108 20%
Total Fat 12.38g 15%
Saturated Fat 7.4g 30%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 20mg 1%
Potassium 520mg 15%
Total Carbs 117.45g 31%
Dietary Fiber 10.2g 34%
Sugars 75.89g 51%
Protein 3.44g 6%
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